Enjoy Our Great Menu Selections
The Perfect Lakeside Dining Experience
Fancy Lures Appetizers
OYSTERS, RAW OR STEAMED
Choice of Raw or Steamed by the Dozen
FROG’S LEGS n FRIES
TWO PAIRS OF FROG’S LEGS FRIED, BLACKENED, OR GRILLED SERVED OVER IDAHO FIRES. WITH HOUSE-MADE SRIRACHA AIOLI.
TEMPURA PICKLE CHIPS n RANCH
CRUNCHY PICKLE CHIPS BATTERED & FRIED, SERVED WITH RANCH DRESSING FOR DIPPING
TRY THEM ARTIE STYLE W/ OLD BAY
BUFFALO BLEU SHRIMP
1O GOLDEN FRIED SHRIMP SMOTHERED IN OUR HOUSE-MADE BUFFALO BLEU SAUCE WITH FRIES.
FRIED FISH BASKET
Fried American Catfish pieces or Grouper Nuggets served with Tartar Sauce for dipping and Fries.
OLD BAY BLEU CHIPS
Basket of Home Fried Potato Chips tossed in Old Bay seasoning and baked with Bleu Cheese Crumbles, served with Bleu Cheese Dressing.
HAND DIPPED COCONUT SHRIMP
Shrimp on skewers rolled in Tempura batter and Coconut Flakes and fried in our 100% Peanut Oil, served with our Pina Colada Sauce
GARLIC PARM FRIES
Crispy Fries tossed in Garlic Aioli and Shredded Parmesan.
CEDAR KEY MIDDLE NECK CLAMS
Fresh From Cedar Key, FL – A local favorite and perfect as a starter. Enjoy by the dozen or by the half dozen.
OLD BAY CRAB CAKE
NO-FILLING LUMP CRAB CAKE. GF
SMOKED WAHOO DIP
Smoked Atlantic Wahoo with flour tortilla chips.
BAYOU’S CATCH FARM RAISED GATOR BITES
Breaded Gator Tail fried and served with our Sriracha Garlic Aioli
CHICKEN NUGGETS N FRIES
White meat Chicken lightly coated and fried, served with your choice of sauce.
SHAVED BRUSSEL SPROUTS
Brussels Sprouts roasted with a hint of Soy Sauce. GF VEGAN
JUMBO CHICKEN WINGS
10 WINGS PLAIN, OLD BAY OR JERK RUB, BUFFALO, OR GARLIC PARM
Shrimp & Blue Crab sauteed in a Grained Dijon Cream Sauce with Shredded Parmesan
PEEL N EAT SHRIMP
1/2 lb Old Bay seasoned shrimp served hot or cold with your choice of Fish Camp Tartar, cocktail sauce, or drawn butter. GF
Top O' the Food Chain Dinners
PKAY’S PORK CHOPS
Two (2) Marinated and Seasoned Pork Chops, Fried to perfection. Served with two (2) side dishes
SOFT SHELL CRABS A LA MEUNIERE
Two prime soft shells lightly breaded and fried, served with our Spicy Aioli and two side dishes
Half-Pound filet. Choose between Yalaha-style with sauteed Sunflower Shoots from Aquaponic Lynx Farm, Blackened, or Grilled. With two side dishes.
KETO MAHI od KETO SHRIMP
Grilled Mahi OR Shrimp over warm Pico Salsa topped with toasted Country Dijon Mayonnaise, served with Kale Caesar and Brussels Sprouts
FISH CAMP TACOS
3 flour tortillas with your choice of meat, Fried, Blackened, or Grilled, topped with Pico de Gallo and Chili Crema and one side dish.
Available Tex-Mex Style with Lettuce & Cheese.
Double fish on your Mahi 3.00
In remembrance of the 2018 Fourth of July Tornado that hit the Fish Camp! Two skewers of grilled shrimp rolled in cheese sauce, sprinkled with chili and one side dish. (GF)
CHOICE RIBEYE STEAK
A Choice 10oz Ribeye Steak served the way you like it. With 2 side dishes.
CEDAR KEY MIDDLENECK CLAMS OVER LINGUINI
Steamed in Scampi sauce or Raw on the Half-Shell
SHRIMP SCAMPI OVER LINGUINI
Double Your Shrimp For Just $5.00 Additional
SHRIMP AND FRIES
Breaded Shrimp served over a bed of natural cut fries, with cocktail sauce. Try it Shrimp Roger style. Double Your Shrimp For Just $5.00 Additional
SEAFOOD TRIO TAVARES
Grilled Mahi, Shrimp, and Lump Crab Cake with our Dijon sauce, two side dishes
SHRIMP AND GRITS
Gullah-style shrimp and grits with sharp cheddar and smoked bacon (GF) Double Your Shrimp For Just $5.00 Additional
FISH CAMP MAHI SMART CATCH
Mahi fried, grilled, or blackened served with a Dijon cream with two side dishes. Try it Garlic Parm style. ($1.99)
COD FISH N CHIPS
Breaded sustainably harvested Cod fish fried in cholesterol-free peanut oil, served with fries and
All except Fish n’ Chips and Shrimp n’ Grits are served with one (1) side.
PORK CHOP SANDWICH
Pkay’s Pork Chop Open-Faced on grilled Texas Toast, lettuce, tomato, served with fries.
Watch out for the Bone
MISSION UNITED POBOYS
Shrimp or Groveland Gator fried, blackened, or grilled on lettuce and Sriracha aioli served on a hoagie roll.
$1 for each PoBoy sold goes to United Way of Lake & Sumter Counties to help our veterans
BLACKENED GROUPER REUBEN
Grouper grilled in Cajun seasoning, topped with pepper jack cheese, hot
sauerkraut, 1000 Island dressing, and served on toasted marble rye bread with
salt n pepper fries.
THE BIG MOUTH RALPH
A 1/2 pound grass fed burger topped with fried pickles, bacon, cheese, lettuce & tomato, served with fries.
$1 for each Ralph sold goes to the Lake County Animal Shelter
Fried or grilled with lettuce, tomato, pickles and your choice of Yellow American or Pepper Jack
cheese with fries
BIG LAKE COUNTY BURGER
Steak burger with smoked bacon, your choice of yellow American or Pepper Jack cheese, lettuce,
tomato, and seasonings with fries.
1/2 lb Florida Grass Fed Burger from Tavares-raised Piedmontese cattle served on a buttery toasted bun served with lettuce, tomato, fries.
SIGNATURE FISH CAMP CHAMP
Fresh Mahi fillet fried, blackened, or grilled, served with pickles, lettuce, tomato, your choice of cheese on a buttery toasted bun with fries
Greens and Salads
Local raw chopped kale lightly tossed in a house made anchovy Caesar and shredded Parmesan.
AQUAPONIC LYNX FARM TO TABLE SALAD
Check out what our neighbors at Aquaponic Lynx in nearby Yalaha are gardening.
Add the Below Selections
Grilled or Fried chicken $3.50 | Mahi $5.00 | Cod $5.00 | Grouper $6.00 | 7 Shrimp $ 5.00
Our signature Florida Orange Vinaigrette | Caesar | 1000 Island | Chunky Bleu Cheese | Ranch | Honey Mustard | Sesame Ginger | Raspberry Vinaigrette
Little Shiners Menu
KID’S FISH AND CHIPS | KID’S CHICKEN NUGGETS | KID’S BURGER | KID’S GRILLED CHEESE | KID’S CHEESE QUESADILLA
All Kid’s Meals served with drink and fries. $7.25
Fish Candy Desserts
BACON SALTED CARAMEL CHEESECAKE | LAKE COUNTY BLUEBERRY CHEESECAKE | TRADITIONAL SALTED CARAMEL CHEESE CAKE | KEY LIME PIE | MANGO KEY LIME PIE | CHOCOLATE LAVA CAKE (ala Mode) $6.99
Lake Side Dishes
Gluten Free Sides
Cole Slaw | Kale Caesar Farm Salad | Brussels Sprouts Cup Swamp Soup | Corn (+0.50) Bacon Sharp Cheddar Grits Baked Potato (+1.99)
Non Gluten Free Sides
Fries | Hush Puppies | Onion Rings (+0.50) Linguini (+0.50) | Sweet Potato Tots | Fried Pickles (5) Garlic Parm Fries (+1.99 sub) Cup Clam Chowder or Maryland Crab Soup (+1.99)
SHRIMP FEST SATURDAY
Half Pound of Shrimp Your Way with 3 Sides – $13.99
MAHI FEAST SUNDAY
Mahi Your Way with 3 Sides – $13.99
(FRIED, GRILLED, BLACKENED, GARLIC PARMESAN(+ 1.99)
RAW BAR WEDNESDAY
Dozen Oysters, Raw or Steamed – $14.99
Pound of Peel n’ Eat Shrimp – $13.99
Dozen Cedar Key Clams Raw or Steamed – $9.25
CRAB CAKE DINNER 13.99
SOFT SHELL CRAB DINNER 13.99 POUND OF PEEL AND EAT SHRIMP 13.99
FISH FRY FRIDAY
FULL POUND OF ALASKAN POLLOCK FISH & CHIPS 11.99
FULL POUND OF COD LOIN OR FULL POUND OF MAHI 16.99,
ALL YOU CAN EAT CATFISH NUGGETS 11.99
WITH CRISPY FRIES AND COLE SLAW
THIRSTY THURSDAY & STEAK NIGHT
Margaritas – $3.99 & Martinis – $3.99
Choice 10oz Ribeye with your choice of (2) side – $16.95
TACO TUESDAY $10.99
MAHI, CHICKEN, GATOR, SHRIMP, OR GROUPER SERVED
WITH 1 SIDE DISH
(FRIED, GRILLED OR BLACKENED)