Basket of Home Fried Potato Chips tossed in Old Bay seasoning and baked with Bleu Cheese Crumbles, served with Bleu Cheese Dressing.

Four Tempura crab balls, dusted with Old Bay and served with our Roasted Garlic Aioli.

Shrimp on skewers rolled in Tempura batter and Coconut Flakes and fried in our 100% Peanut Oil, served with our Pina Colada Sauce

Crunchy Pickle Chips battered and fried, served with Ranch Dressing for dipping. Try ’em Artie Style w/Old Bay

Crispy Fries tossed in Garlic Aioli and Shredded Parmesan.

Fresh From Cedar Key, FL – A local favorite and perfect as a starter. Enjoy by the dozen or by the half dozen.

Beer-battered Gulf Mexican Grouper served with Tartar Sauce for dipping and salt n
pepper fries

Quarter pound no-filling crab cake served with our Creamy Dijon Sauce
No-filling lump Crab Cake. GF 11.99 === Try Our Crab Cake Sandwich. 13.99

Smoked Atlantic Wahoo with flour tortilla chips.

Breaded Gator Tail fried and served with our Sriracha Garlic Aioli

Choose between Yalaha-style with sauteed Sunflower Shoots from Aquaponic Lynx Farm, Blackened, or Grilled. With two side dishes. (MP)

3 flour tortillas with your choice of meat, Fried, Blackened, or Grilled, topped with Pico de Gallo and Chili Crema and one side dish.
Double fish on your Mahi Plus $3.00

In remembrance of the 2018 Fourth of July Tornado that hit the Fish Camp! Two skewers of grilled shrimp rolled in cheese sauce, sprinkled with chili and one side dish. (GF)

Citrus marinated 8 ounce Top Sirloin with our Creamy Mushroom Sauce made from locally grown ‘shrooms from Monterey Farm in Zellwood, FL. With 2 side dishes.

Cedar Key Middleneck Clams Over Linguini with Scampi Sauce.

Breaded Shrimp served over a bed of natural cut fries, with cocktail sauce. Try it Shrimp Roger style.

Butterflied shrimp, grilled tilapia and crab cake over our dijon sauce with two sides.

Gullah-style shrimp and grits with sharp cheddar and smoked bacon (GF)

Mahi fried, grilled, or blackened served with a Dijon cream with two side dishes. Try it Garlic Parm style. ($1.99)

Shrimp or Groveland Gator fried, blackened, or grilled on lettuce and Sriracha aioli served on a hoagie roll.

$1 for each PoBoy sold goes to United Way of Lake & Sumter Counties to help our veterans

Grouper grilled in Cajun seasoning, topped with pepper jack cheese, hot
sauerkraut, 1000 Island dressing, and served on toasted marble rye bread with
salt n pepper fries.

A 1/2 pound grass fed burger topped with fried pickles, bacon, cheese, lettuce & tomato, served with fries.

$1 for each Ralph sold goes to the Lake County Animal Shelter

Fried or grilled with lettuce, tomato, pickles and your choice of Yellow American or Pepper Jack
cheese with fries

Steak burger with smoked bacon, your choice of yellow American or Pepper Jack cheese, lettuce,
tomato, and seasonings with fries.

Local raw chopped kale lightly tossed in a house made anchovy Caesar and shredded Parmesan.

Check out what our neighbors at Aquaponic Lynx in nearby Yalaha are gardening.

1/2 lb. Shrimp Your Way with Three sides $12.99

Mahi Smart Catch Fried, Blackened or Grilled w/3 side dishes

“FREE Soup and Salad with Lunch 11 am – 2 pm Weekdays”

Fresh Oysters Raw or Steamed $10.99/Dozen
Middleneck Clams $6.99/Dozen
Pound of Peel n Eat Shrimp $10.99

Old Bay Crab Cake Dinner with Two Sides – $10.99
Soft Shell Crabs with One side – $8.99
Pound of Peel n Eat Shrimp – $10.99